Chef William Farrington has created a truly unique and delicious food experience. Our meal at M&P was very tasty, with the Alaskan halibut a true gem. The experience of eating in community with the other diners adds such a fun element to the atmosphere. There are many great wines to choose from with very knowledgeable staff to help guide you. Go and support this local family who has poured their heart and soul into the food and concept of M&P!

JARRED A.

Do yourself a favor and eat here while you can still get a reservation! The food was creative, yet approachable. We especially loved the pot roast raviolo and the Alaskan halibut in a delicious ramen broth. Overall incredible experience with excellent service!

STEPHANIE S.

Beyond thrilled to have a real ‘sit down’ restaurant on 30-A. M&P is a place to go when you want to dress up and have an unforgettable night out. It features delicious food and a romantic atmosphere. The quality of the service is second to none, and the wine selection is delicious. Can’t wait to come back!

MICAH D.

Saying that chef Will Farrington has talents is an understatement! What a dinner we had, from the fabulous tater tot with caviar to the amazing desert, choosing the halibut as my favorite plate of the night. The story behind the menu, the idea of experience and a very romantic atmosphere makes this place my favorite on 30a!

CREUSA U.

This is an amazing addition to Santa Rosa Beach. This is this best restaurant on 30A. Surpasses some of my favorites like Paradis, Pescado, and Cuvee 30A. It’s intimate, it’s inventive and very memorable. I highly recommend it!

CHERYL T.

Had an amazing meal at M&P…the concept is cool and the food was over the top…Think Sean Brock and top restaurants in Las Vegas combined. I’ve dined at some of the finest and this is up there with the best…if not at the top!!! Will definitely come back. If you’re considering it don’t think twice…just go and you’ll be glad you did.

RANDALL T.

M&P is truly a unique dining experience for the 30a area and something I have never experienced before. It is obvious through the explanation of each dish that Chef Farrington put an immense amount of time and dedication into crafting the menu and each particular dish we were served. The menu we enjoyed was reminiscent of the American classics most people have loved and enjoyed throughout their lives – however the presentation of these dishes was an exciting twist no one saw coming. The beer and wine selection is top notch. Many wines are American grown and bottled, which was exciting for me – an option to try something new or something familiar from a different region. The wine pairing for each course was a welcomed option I thoroughly enjoyed. I highly recommend M&P for any dinner – but especially when you are craving something different, intimate, and luxurious – a vastly different restaurant compared to many in the area.

STEPHANIE D.